Wine Pairing Dinner
To benefit the Child Guidance Center of Southern Connecticut
May 3, 2012 • 7:30pm
Tappo Restaurant, 51 Bank Street, Stamford
$90 per person *plus tax/gratuity
Reservations suggested: (203) 588-9870
30% of proceeds will benefit the Child Guidance Center
· Endive salad with gorgonzola and chestnut honey paired with an organic Prosecco
· Red wine and truffle rice croquette
and
· Pasta soufflĂ© with Bolognese and a fondue of young grana
paired with Scalabrone Rose “Guado al tasso”
· Braised beef in a barolo reduction served over a rosemary mashed potatoes
paired with a Barolo “Fontanafredda”
Nougat Pannacotta paired with Moscato
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